Read the latest news from Air Transat.

Union negotiations

Air Transat announced today that its flight attendants have voted in favour of the recommendation of the mediators from the Federal Mediation and Conciliation Service, thus ratifying the new collective agreement. There is no longer any risk of a strike, and this puts an end to the uncertainty for travellers.

Note from Jean-Marc Eustache

We know that this crisis caused by the coronavirus pandemic has created a lot of uncertainty and has had some serious repercussions on your daily life. Even as the situation changes rapidly from day to day, the well-being of our customers remains a top priority.

What’s new for families with Air Transat

Air Transat, named the 2018 World’s Best Leisure Airline at the Skytrax World Airline Awards, adds to its family program by unveiling a new Kids Club livery and a new kids’ meal to make travelling more fun for all its passengers, big and small.

Air Transat named World’s Best Leisure Airline in 2018

Air Transat, Canada's leading holiday airline, is proud to have been named the World’s Best Leisure Airline at the Skytrax World Airline Awards. Jean-François Lemay, President-General Manager of Air Transat, was on hand in London to accept the award at the official ceremony.

Air Transat unveils its new fleet livery for its 30th anniversary

Montreal, November 13, 2017 — Unveiled during a special event to celebrate its 30th anniversary, the new Air Transat fleet livery reflects the recent evolution of the Transat brand image and remains faithful to the company’s promise: to brighten the everyday with the joy of vacations.

Launch of the electronic boarding pass

Montreal, November 7, 2017 — Launch of the electronic boarding pass : Air Transat passengers who check in online for their flights will have the option to receive their boarding passes electronically on their mobile devices.

Air Transat partners with renowned Quebec chef Daniel Vézina to offer gourmet meals on its flights

12 April 2017 — Air Transat is proud to announce that it has partnered with Daniel Vézina to offer a selection of gourmet meals on its flights, inspired by the signature recipes of the renowned Quebec chef. The Chef’s Menu by Daniel Vézina, a variety of exclusive dishes carefully crafted by the chef, will be offered to Club Class passengers as of 1st May. It will also be available to Economy Class passengers, in limited quantity, on transatlantic flights as of 1st May and on flights to the South as of 1st July.


Consult our archives to catch up on news previously posted on our website.