Mayssam Samaha is a Montreal-based food and travel writer. Her blog Will Travel for Food has been a finalist in the Saveur Magazine Blog Awards in the Culinary Travel category two years in a row. She contributes to the Tourisme Montreal blog on a regular basis. She's also had articles published in the Globe & Mail, Readers Digest and Gastronomie Magazine. Mayssam was born and raised in Lebanon and has lived in New York City before finally settling on Montreal as her home. She travels the world in search of the next culinary discovery from Michelin-starred restaurants across the planet to the latest hole-in-the-wall down the street.