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Our menu items are available thanks to our pre-order service:
How to pre-order? FAQ
Fresh fruits, vanilla yogurt and granola, croissant and strawberry jam US $11.99
Ham and cream cheese pinwheel bites, brownies, apple sauce, carrots, cucumbers and goldfish crackers US $7.99
Quinoa, turmeric-roasted cauliflower, sweet potatoes, pickled turnips, black beans, edamame, cherry tomatoes, cucumbers, shredded carrots, red peppers, dried cranberries, Hoisin dressing US $14.99
* Pre-order will be available as of October 1, 2024
Egg, bacon and cheddar cheese on an English muffin Pre-order: US $11.99 On board: CA $18.991
Pizza, tomato sauce, mozzarella cheese Pre-order: US $13.99 On board: CA $19.991
Ham, Swiss cheese, dijonnaise on ciabatta bread Pre-order: US $13.99 On board: CA $19.991
Herbed focaccia bread, roasted smoked turkey, roasted red pepper hummus and caramelized onions Pre-order: US $14.99 On board: CA $19.991
Smoked meat, Kuhne sauerkraut, Swiss cheese on ciabatta breadPre-order: US $14.99 On board: CA $21.991
1 Prices on board are in Canadian dollars and will be converted into the local currency at the time of purchase.
*Snack and drink of choice included.Snack options: Original or BBQ Pringles potato chips, Kit Kat chocolate or candies. Subject to availability. Drink options: beer, wine, spirits, soft drinks or bottled water. Subject to availability. Sparkling wine is excluded.
Presentation may vary. Taxes may apply on certain flight segments. Given that all foods were prepared by external companies, we cannot guarantee that allergens have not been introduced into the meals or snacks served on board.
Pre-order your meal at the time of booking to get the one you really want.
Already booked your flight? No worries, you can pre-order your meal up to 72 hours before your flight.
For people who are deaf, deafened, hard of hearing, or for those with speech disabilities, access Bell Relay Service:
You must then instruct the Bell Relay Service operator to contact our contact centre at the following numbers: 1-866-234-5136 or 514-906-5196.